I. Corporate Technical Accumulation: Transition from Traditional Machinery to Intelligent Integrated Equipment

Shandong Jinyouliang Peeling and Flouring Equipment Co., Ltd. was originally established as Shandong Flour Machinery Factory in 1951. After over 70 years of technological accumulation, it has developed into a professional enterprise integrating research and development, production, and sales of complete sets of grain processing equipment. The company's leading products cover the full process equipment for wheat cleaning, peeling, flouring, and packaging, forming a complete technical layout from single machines to complete production lines. Its core equipment includes6FT-B Series PeelersUsing double-roller differential extrusion technology, the peeling rate reaches over 98%, and the kernel breakage rate is less than 2%, suitable for processing various grain types including wheat, barley, and buckwheat.

Part Two: Technical Architecture Analysis: Modular Design Enhances Device Compatibility

The company's technical team has developed a solution based on the pain points in the grain processing industry.Pre-treatment - Peel - Milling - GradingFour-stage modular architecture.80 tons/day wheat processing production lineFor example, its technical parameters are as follows:

• Cleaning ModuleEquipped with a vibration sieve (mesh aperture 2-8mm) and a wind separator (airflow speed 12-15m/s), capable of removing 99% of impurities.
• Peeling ModuleUsing 6FT-B30 peeling machine, roller spacing adjustable from 0.5-1.2mm, processing capacity of 30 tons/day.
• Powdering ModuleConfiguration: 4 grinding mills (roll length 1000mm), 12 grinding tracks, powder output rate 72%-75%.
• Graded modulesUsing a flat rotary sifter (screen angle 5°-8°), it can separate three grain sizes of flour.

The architecture supports rapid disassembly and capacity expansion of equipment through standardized interface design, accommodating processing needs of different scales from 50 to 200 tons/day.

Section 3: Industry Application Cases: Review of Technical Implementation Effect

Customized for a Central Asian client in 2022150 tons/day wheat processing projectIn Shandong, the Jinyouliang technical team has optimized equipment parameters in response to the local wheat's high sand content (up to 0.8%) and deep grooves.

• Adjust the roller spacing of the peeling machine to 0.8mm and increase two grinding tracks.
• Additional magnetic separation equipment (magnetic field strength 12000Gs) is added to the cleaning module to remove metal impurities.
• Adopting a negative pressure suction system (airflow 5000m³/h) to reduce the workshop dust concentration to below 8mg/m³.

After the project was put into production, customers reported that the ash content in the flour decreased from 0.75% to 0.58%, and the electricity consumption per ton of flour dropped from 68kWh to 62kWh, with the equipment's continuous operation stability reaching over 98%. Currently, this technical solution has been extended to more than 10 projects in countries such as Kazakhstan and Uzbekistan.

4. Summary of Technical Advantages and Outlook on Industry Trends

Shandong Jinyouliang's technical layout showcases three core advantages: Firstly, modular design enables rapid equipment iteration, shortening the new product development cycle by 40%; secondly, a grain processing parameter database (covering over 200 types of grain) is established to provide data support for customized solutions; thirdly, a full-chain technical system of "equipment + technology + service" is constructed, offering customers one-stop support from factory design to operation training.

Looking forward, the company is developing an AI-based intelligent control system. This system monitors parameters like temperature and current in the milling machine in real-time, automatically adjusting roller spacing and grinding pressure. It is expected to reduce the fluctuation range of flour quality by 30%. This technological breakthrough will further strengthen its leading position in the field of food processing equipment.